Mots-clés » Cuisine

Buddakan!

Buddakan!

Well, what can I say! This place is simply AMAZING!!!

Buddakan combines Asian cuisine with the flamboyance of 16th century Paris –it is based on a ‘ to share’ menu, meaning it’s great for group dining, and you’ll get to try a number of different dishes. 164 mots de plus

New York City

Ethnic Dish #1- Chicken Vindaloo

I started the year off with one major food goal; learn how to make ethnic dishes. After months and months of ordering lots of ethnic food take out, I realized it only made sense to start learning these dishes that I so often overpay for. 551 mots de plus

FeD & Red Hot: The Battle of the Buffets

Buffet food is like binge watching on Netflix; you know you should stop, but you just can’t resist going back for more.

Who doesn’t like buffet food? 365 mots de plus

Personal/opinion

MK Shabu Shabu restaurant 



Today’s lunch was incredible! We went to a Shabu Shabu restaurant. It’s called MK and is located in Shingu, Fukuoka- right by the station. It cost about 1600¥ and was soooo worth it. 22 mots de plus

Japan

Sooji ka Halwa ( Semolina Pudding ) Recipe

Sooji  ka halwa is one of the popular halwa recipe, a regular at our homes especially during festive seasons.

This one is the north indian version of making  254 mots de plus

Mashal's Kitchen

Penang - 7 Dishes To Try For The Uninitiated

Penang has and always been a food haven for both Malaysians and foreigners alike. Penangites pride themselves over their tasty street food while cafes with their delectable treats are mushrooming around town. 1 214 mots de plus

Malaysia

shantiepc a reblogué votre sur The EndPoint Business Blog et a répondu comme suit:

Don't think I've ever had a bad meal in Penang. Even average places are mouth watering to me - a testament to the skills of the chefs in Penang.

Salt-Fish Fritters


Salt-fish fritters are great as a snack, meal or an accompaniment to something else. There are quite a few recipes floating around, this is the one we use in our house, more specifically, this is what I saw my mother do last week and just replicated. 115 mots de plus

Jamaican

Denise N. Fyffe, Writer a reblogué votre sur THE ISLAND JOURNAL et a répondu comme suit:

How to Make Jamaican Saltfish fritters Jamaican Salt fish fritters are great as a snack, meal or an accompaniment to something else. There are quite a few recipes floating around, this is the one we use in our house, more specifically, this is what I saw my mother do last week and just replicated...

Ingredients

200g Salted Cod (soaked overnight) | 1 Bell Pepper | 1 Spring Onion | 1 Tomato | Black Pepper | All-Purpose Seasoning | 3 Eggs | 3 Tablespoons Flour

Soundtrack

The Harder They Come (Original Film Soundtrack) (Spotify)

  1. Tear the Jamaican Salt fish up removing any bones and dividing it into small pieces before draining it
  2. Dice the bell pepper and tomato mixing these with the chopped spring onion
  3. Add the Jamaican Salt-fish to the chopped vegetables.
  4. Add black pepper and seasoning to the mixture
  5. Thoroughly mix the eggs into the mixture before mixing in the flour
  6. Heat oil in a pan. When hot, fry spoonfuls of the mixture for 2-3 minutes, turning.
  7. Drain on kitchen paper.