Mots-clés » Endives

from the kitchen of ma belle-mère.

One of the perks of being married to Jules is being able to visit his family home in the southwest of France.  The area where his parents live is 20 minutes from Bergerac, and since we’re pretty much in the middle of the countryside, we don’t really go out to eat.   625 mots de plus

Eat.drink

A healthy salad after a not so healthy easter

After easter (and the excess consumption of chocolate…), it is always nice to go back to our healthy habits. I asked a good Lebanese friend of mine, who was visiting Paris last week, to bring me a bag of zaatar, this arabic condiment made of dried herbs (usually thyms), mixed with sesame seeds and dried sumac. 81 mots de plus

Pornfood

Endive Adventures

I have recently discovered endives. What a treat!

It certainly is an interesting discovery. Mind over matter, the fuzz threw me off. I also found that I didn’t get as much out of an endive as I expected. 122 mots de plus

Appetizers

Endive Adventures

I have recently discovered endives. What a treat!

It certainly is an interesting discovery. Mind over matter, the fuzz threw me off. I also found that I didn’t get as much out of an endive as I expected. 122 mots de plus

Appetizers

Week 8: Belgium

Originally we were going to skip this Sunday, being the Sunday before Thanksgiving, but we had been on a roll. The night before we celebrated « Friendsgiving » with a little bowling and dinner at… 640 mots de plus

Mango-Pineapple Green Smoothie

Yesterday, I suffered from indigestion that rendered me almost helpless and in bed the whole day. I did make a green smoothie for the fibers to help digest my food, and I was reminded of the first green smoothie I made that was actually delicious. 62 mots de plus

Vegan

Chicon gratin

Chicon or endives gratin is a classic Belgian dish with endives wrapped in ham, covered with a rich, cheesy bechamel sauce. Bechamel is a white sauce based on flour, butter and milk. 408 mots de plus

Dinner