Étiquettes » Mains

Baked Camembert with Garlic, Maple & Thyme and 'Things to Serve it With'

First up, I’d going to recommend buying a Camembert and eating it fairly swiftly. You should certainly not buy it, leave it in the fridge for 3 weeks wondering why the fridge stinks every time you open it then pack it into the car boot, spend the day driving to Ikea, back again and then driving to Oxfordshire.   483 mots de plus


Let's talk turkey: Roasting

You’ve gone at the turkey armed with only a knife and laid it out flat, you’ve been patient and waited the grueling 24 hours for it to… 410 mots de plus

Meat Dishes

Indian Butter Chicken 

If you love Indian Food raise your hand. Did you raise your hand? I’ve got both of mine in the air. Sometimes I get a hankerin’ for Indian food and I don’t feel like going out, usually I am also lazy and don’t feel like cooking a whole bunch. 322 mots de plus

Mains, Fixins' & Sweets

Salad with Chicken Breast

My Salad with chicken breast recipe is perfect for whose who are always in a hurry. Indeed, it takes less than 10 minutes!

Preparation Time: 10 min | Calories: 200… 96 mots de plus

Lunch & Dinner

Falafel Avocado Sandwich

On Sunday I was getting close to that lunchtime point of no return.  I had gone to a gym class in the morning and by the time I was done showering, getting dressed, and making a few phone calls, it was almost 1:30.   307 mots de plus


Recipe: Bisteeya

A Moroccan Chicken and Almond Pie

Serves 4-6


  • 1 chicken (jointed)
  • 2 tbsp butter
  • 4 tbsp olive oil
  • 2 onions(finely chopped)
  • 1 tsp each of ground cumin, coriander & ginger…
  • 330 mots de plus
Cooking Holiday

Duck and Orange Salad with Duck Crackling

One of the best young chefs in Suffolk is James Carn. It’s not just me saying that, he won the county title of Best Chef against very experienced competition in last year’s East Anglian Daily Times food and drink awards. 785 mots de plus