Étiquettes » Sake

Styles of Sake and their features

Japan’s National Drink Sake is a Japanese rice wine made by fermenting rice that has been polished to remove the bran. Sake is produced by a brewing process more like that of beer, where the starch is converted into sugars before being converted to alcohol. 1 174 mots de plus

Sommelier Life

Cheers & Kanpai!

So a few weeks ago, I attended a craft beer and sake pairing dinner at the RA Sushi Bar and Restaurant in Tustin, California. This was the first of its kind ever and I wanted to share my experience with you. 760 mots de plus

Food

Kisaku

Dinner out at a local favorite. Kisaku sits on a stretch of commercial properties deep in Greenlake’s Tangletown community.  Its closest neighbors, Mighty-O donuts and Zika Coffee Roaster, have an equally rabid following. 130 mots de plus

Drinks

A little about Sake

When I go to Japan, I enjoy Japanese Sake rice wine.
I don’t drink much, but I truly love Sake. Its smell and the taste, how it is served, the occasions associated with, I just love everything about it. 640 mots de plus

Sake to ya: Touring Ishikawa Brewery


In January, I had a great opportunity to tour my first ever brewery. I’m not much of an alcohol drinker, but when I was invited to be a part of a English – led sake brewery tour, I couldn’t pass it up!  283 mots de plus

Japan

Nara, Japan

Nara is only about 40 minutes away from Osaka by train, and is definitely worth the trip.

Famous for their free-roaming deers, Nara Park is only about 10 minutes walk from the station. 526 mots de plus

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