The Chile relleno is part of a family of very enjoyed to simple and typical of Guatemala culinary meals: wrapped in egg. It is a dish of Spanish origin that has transcended the sacred, festive, family and gourmet areas. 181 mots de plus
Étiquettes » Tradition
Cheese lovers, the dalla forma, or cheese wheel pasta, makes its Singaporean debut exclusively at District 10 at UE Square. Experience the Italian tradition of having your pasta or risotto tossed in a giant wheel of cheese, a roughly 18-month-aged Grana Padano in this case, before being served to you tableside.
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